Set Three Kitchen Knife is universal, although its priority is working with meat (steaks, chops, etc.).
It is ideal as a meat knife or universal knives. Thanks to its very good proportions, it lies perfectly in your hand and is very comfortable.
Because of its good weight, it is suitable for both men and women. Women are happy to use it as a universal knife for all work in the kitchen. Men prefer to cut meat or vegetables. It has good weight distribution and harmonious proportions.
The blade is made of Stainless Steel + Carbon Steel. It is a very high quality and reliable blade, which keeps sharpening well as a result of professional heat treatment and hardening. It is carbon steel that is often chosen by cooks for very clear, aggressive cutting and not sticking products on the blade. The down and sharpening of the blade is done on both sides.
- The handle is made of rarest stabilized wood Karelian Birch + Nickel.
The shape of the handle is self designed. It is ergonomic and comfortable in the hand. Installation - consignment note.
- This knives set in a only single copy! This is the work of the workshop "Iron Lucky".
- Blade full hand forged and etched with acid to highlight colors.
Combination of Laminated steel:
Center Bohler B400
AISI420
Nickel
Steel hardness: 60-62 HRC.
Care:
1. Please note that true carbon steel blades are not stainless, that is why we recommend you to maintain the blades after each use with oil.
2. When working with these knives - the blade will change its colors. When encountering onions, tomatoes, lemons, meat - the decorative etching will change its color. This is a completely normal situation for the life of the knife.
